Our range
2018
Tasting
A bright cherry red colour with deep purple highlights. On the nose the wine is fruity with notes of cherries (bigarreau) and wild strawberries, marked by spicy notes of white pepper. The palate is smooth and well-balanced, delicately enhanced by flavours of fresh sloe, blackberry and toffee.
Awards
- Gold Lyon 2020
Press review
The vineyard
All of our plots are cultivated with the respect for environment and full expression of the terroir: low level of treatment, frequent tillage, systematic leaf-thinning, green harvesting, sorting table.
MOULIN DE FONTMUREE is made from low-lying growing vines located in the clayey hills near the mill pond.
Three grape varieties: MERLOT mostly, CABERNET FRANC, and MALBEC
The wine
Wine making process is made without the use of SO2, under temperature control during fermentation and maceration. Grape must tasted and selected for MOULIN DE FONTMUREE, after the running off and pressing, ages during 18 months
Bottled after 18 months’ ageing, MOULIN DE FONTMUREE is available in 75cl Bordeaux bottles.